Kim Appenauer

EcoChallenge Rhinebeck

POINTS TOTAL

0 TODAY
0 THIS WEEK
199 TOTAL

participant impact

UP TO

20

locally sourced meals

consumed
UP TO

8.0

meatless or vegan meals

consumed
UP TO

15

plastic containers

not sent to the landfill
UP TO

12

zero-waste meals

consumed

Kim's actions

Food

Reduce Animal Products

#4 Plant-Rich Diet

I will enjoy 2 meatless or vegan meal(s) each day of the challenge.

COMPLETED 4
DAILY ACTIONS

Food

Zero-waste Cooking

#3 Reduced Food Waste

I will cook 3 meal(s) with zero-waste each day

COMPLETED 4
DAILY ACTIONS

Materials

Eliminate Toxic Plastics

#47 Bioplastic

I will avoid buying toxic plastics, including polycarbonate, polystyrene and polyvinyl and instead replace them with bioplastic or durable options.

COMPLETED 3
DAILY ACTIONS

Food

Support Local Food Systems

#4 Plant-Rich Diet

I will source 100 percent of my food from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.

COMPLETED 5
DAILY ACTIONS

Food

Composting

#60 Composting, #3 Reduced Food Waste

I will start a compost bin where I live.

COMPLETED
ONE-TIME ACTION

Materials

Choose Recycled Paper

#70 Recycled Paper

I will plan ahead to only use paper products made from post-consumer recycled paper for my home or office.

COMPLETED
ONE-TIME ACTION

Participant Feed

Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.

To get started, share “your why.” Why did you join the challenge and choose the actions you did?