
Kim Appenauer
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 199 TOTAL
participant impact
-
UP TO12zero-waste mealsconsumed
-
UP TO15plastic containersnot sent to the landfill
-
UP TO20locally sourced mealsconsumed
-
UP TO8.0meatless or vegan mealsconsumed
Kim's actions
Materials
Choose Recycled Paper
#70 Recycled Paper
I will plan ahead to only use paper products made from post-consumer recycled paper for my home or office.
Food
Composting
#60 Composting, #3 Reduced Food Waste
I will start a compost bin where I live.
Food
Support Local Food Systems
#4 Plant-Rich Diet
I will source 100 percent of my food from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.
Materials
Eliminate Toxic Plastics
#47 Bioplastic
I will avoid buying toxic plastics, including polycarbonate, polystyrene and polyvinyl and instead replace them with bioplastic or durable options.
Food
Zero-waste Cooking
#3 Reduced Food Waste
I will cook 3 meal(s) with zero-waste each day
Food
Reduce Animal Products
#4 Plant-Rich Diet
I will enjoy 2 meatless or vegan meal(s) each day of the challenge.