Scott Bernards

I will source 30 percent of my food from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.

I will prevent water runoff and increase absorbency by mulching the base of trees and plants in my yard.

I will fix faucets or report leaky faucets to facilities that have been wasting up to 9 gallons (34 L) of water per faucet every day.

I will upgrade the windows or weatherstripping in my home or office to reduce air leaks and save on energy costs.

I will replace 3 incandescent lightbulb(s) with Energy Star-certified LED bulbs, saving up to $14 per fixture per year.

I will spend at least 45 minutes researching cement alternatives that reduce the carbon footprint of concrete.

I will find out how to make my home more energy efficient through better insulation and weatherization.

I will spend at least 60 minutes researching and weighing my options to see if a hybrid or electric vehicle makes sense for my lifestyle.

I will save up to 15 gallons (56 L) of water a day by installing a low-flow showerhead.