

Zoey Brady
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 220 TOTAL
participant impact
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UP TO105minutesspent learning
Zoey's actions
Food
Keep Track of Wasted Food
#3 Reduced Food Waste
I will keep a daily log of food I throw away during the EcoChallenge, either because it went bad before I ate it, I put too much on my plate, or it was scraps from food preparation.
Women and Girls
Research Barriers to Participation and Representation
#6 Educating Girls, #7 Family Planning, #62 Women Smallholders
I will spend at least 45 minutes learning more about the barriers to women's equal participation and representation around the world.
Action Track: Social Justice
Learn about Local Indigenous Practices
#39 Indigenous Peoples' Land Management
I will spend at least 60 minutes learning how local indigenous tribes are caring for the land by attending a training, workshop, or presentation.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
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REFLECTION QUESTIONWomen and GirlsWhat are some of the barriers that exist to women's equal participation and/or representation in your community?
Zoey Brady 4/23/2019 11:50 AMI really learned a lot about these girls and women. I liked the movie we watch, I'm gonna watch it with my family tonight. -
Zoey Brady 4/10/2019 5:55 AMOver the weekend I really did not do well with drawdown but its ok I will get back into it! -
REFLECTION QUESTIONFoodAn average American throws out about 240 lbs of food per year. The average family of four spends $1,500 a year on food that they throw out. Where would you rather use this money?
Zoey Brady 4/04/2019 12:00 PMI would want to spend that money on doing the things I love. This summer I am creating a food truck with my best friend and there will be not meat that we are serving. I would much rather use my money for that rather than using it for throwing away food. during the process of cooking my goal is to not wast to much food, I want to try to use veggie scraps to make veggie stock, which I already do at home.-
orson bridges 4/04/2019 12:03 PM
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