April Contreras

I will take a walk for 30 minutes each day and take note of the infrastructure that makes walking more or less enjoyable, accessible, and possible.

I will recycle all materials that are accepted by local haulers or drop stations in my community.

I will keep a daily log of food I throw away during the EcoChallenge, either because it went bad before I ate it, I put too much on my plate, or it was scraps from food preparation.

I will assess the vehicles used by my company or college and advocate for a purchasing policy focused on electric and fuel-efficient vehicles

I will enjoy 1 meatless or vegan meal(s) each day of the challenge.

I will spend at least 20 minutes learning how to differentiate between sell by, use by, and best by dates.