Kate Lamb
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 466 TOTAL
participant impact
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UP TO13meatless or vegan mealsconsumed
-
UP TO240minutesspent learning
Kate's actions
Women and Girls
Research Barriers to Participation and Representation
#6 Educating Girls, #7 Family Planning, #62 Women Smallholders
I will spend at least 60 minutes learning more about the barriers to women's equal participation and representation around the world.
Land Use
Forest-Friendly Foods 1
#5 Tropical Forests
I will spend at least 30 minutes researching the impact of my diet to see how it contributes to deforestation.
Materials
Research Cement Alternatives
#36 Alternative Cement
I will spend at least 60 minutes researching cement alternatives that reduce the carbon footprint of concrete.
Buildings and Cities
Online Energy Audit
Multiple Solutions
I will complete an online energy audit of my home, office, or dorm room and identify my next steps for saving energy.
Land Use
Plant Trees
#15 Afforestation
I will plant 5 tree(s) in my community, public parks, or backyard.
Buildings and Cities
Plan to Insulate
#31 Insulation
I will find out how to make my home more energy efficient through better insulation and weatherization.
Food
Reduce Animal Products
#4 Plant-Rich Diet
I will enjoy 1 meatless or vegan meal(s) each day of the challenge.
Buildings and Cities
Research Heat Pumps
#42 Heat Pumps
I will spend at least 30 minutes researching heat pumps to see if installing one makes sense for my home/building.
Food
Composting
#60 Composting, #3 Reduced Food Waste
I will start a compost bin where I live.
Electricity Generation
Rooftop Solar Consultation
#10 Rooftop Solar
After researching the incentives at the federal, state, utility, and local levels, I will contact a local installer/distributor for a solar panel installation consultation on my house.
Food
Learn More about Silvopasture
#9 Silvopasture
I will spend at least 60 minutes watching videos and/or reading about the environmental benefits of silvopasture.
Food
Keep Track of Wasted Food
#3 Reduced Food Waste
I will keep a daily log of food I throw away during the EcoChallenge, either because it went bad before I ate it, I put too much on my plate, or it was scraps from food preparation.
Food
Smaller Portions
#3 Reduced Food Waste
I will use smaller plates and/or serve smaller portions when dishing out food.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?