katherine moore

I will use smaller plates and/or serve smaller portions when dishing out food.

I will spend at least 60 minutes researching other Drawdown Food Solutions.

I will only purchase wood and paper products from ecologically certified sources like Forest Stewardship Council.

I will contact 1 congress people or representatives to advocate for public policy that protects forests and the enforcement of existing anti-logging laws.

I will spend at least 30 minutes learning how local indigenous tribes are caring for the land by attending a training, workshop, or presentation.

I will spend 15 minutes each day researching women-owned businesses I can support when shopping.

I will keep a daily log of food I throw away during the EcoChallenge, either because it went bad before I ate it, I put too much on my plate, or it was scraps from food preparation.

I will spend at least 30 minutes watching videos and/or reading about the environmental benefits of silvopasture.

I will spend at least 30 minutes learning how to differentiate between sell by, use by, and best by dates.

I will avoid buying toxic plastics, including polycarbonate, polystyrene and polyvinyl and instead replace them with bioplastic or durable options.

I will recycle all materials that are accepted by local haulers or drop stations in my community.