Fran Palumbo

I will spend at least 10 minutes learning how to properly dispose of my refrigerator, freezer, and other refrigerants at the end of their useful lives.

I will spend at least 10 minutes researching cement alternatives that reduce the carbon footprint of concrete.

I will spend at least 20 minutes researching how to properly dispose of bioplastics in my city and share this information with 2 friends, family and/or colleagues.

I will prevent water runoff and increase absorbency by mulching the base of trees and plants in my yard.

I will assess the vehicles used by my company or college and advocate for a purchasing policy focused on electric and fuel-efficient vehicles

I will spend at least 10 minutes watching videos and/or reading about the environmental benefits of silvopasture.

I will spend at least 20 minutes learning more about the energy generation potential of wave and tidal energy.

I will keep a daily log of food I throw away during the EcoChallenge, either because it went bad before I ate it, I put too much on my plate, or it was scraps from food preparation.

I will research and support local farmers who have made the decision to not use synthetic nitrogen fertilizers.

I will use smaller plates and/or serve smaller portions when dishing out food.

I will spend at least 15 minutes researching other Drawdown Transport Solutions.

I will spend at least 60 minutes researching and weighing my options to see if a hybrid or electric vehicle makes sense for my lifestyle.

Instead of traveling by plane, I will find an alternative way to accomplish the goals of an upcoming trip (i.e. telepresence, vacation locally).

I will replace 6 incandescent lightbulb(s) with Energy Star-certified LED bulbs, saving up to $14 per fixture per year.

I will cook 5 meal(s) with zero-waste each day

I will spend at least 60 minutes learning how to differentiate between sell by, use by, and best by dates.

I will source 10 percent of my food from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.

I will enjoy 1 meatless or vegan meal(s) each day of the challenge.

I will sign up for my utility company's clean/renewable energy option. If my utility does not offer one, I will purchase Renewable Energy Credits to match my usage.

I will spend at least 15 minutes researching other Drawdown Food Solutions.