Sadie Schoenberger

Poly Prep Green Devils

"Let's go poly!"

POINTS TOTAL

0 TODAY
0 THIS WEEK
142 TOTAL

participant impact

UP TO

1.0

meatless or vegan meal

consumed
UP TO

2.0

miles

not traveled by car
UP TO

2.0

miles

traveled by bus
UP TO

47

pounds of CO2

have been saved

Sadie's actions

Food

Reduce Animal Products

#4 Plant-Rich Diet

I will enjoy 1 meatless or vegan meal(s) each day of the challenge.

COMPLETED 1
DAILY ACTION

Food

Smaller Portions

#3 Reduced Food Waste

I will use smaller plates and/or serve smaller portions when dishing out food.

COMPLETED 1
DAILY ACTION

Food

Composting

#60 Composting, #3 Reduced Food Waste

I will start a compost bin where I live.

COMPLETED
ONE-TIME ACTION

Transport

Use Public Transit

#37 Mass Transit

I will use public transit 2 mile(s) per day and avoid sending up to 46.95 lbs of CO2 into Earth's atmosphere.

COMPLETED 1
DAILY ACTION

Women and Girls

Start a Social Media Campaign

#6 Educating Girls

Through social media, I will raise awareness about gender inequity in education by sharing the information found in the links below.

COMPLETED 1
DAILY ACTION

Participant Feed

Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.

To get started, share “your why.” Why did you join the challenge and choose the actions you did?

REFLECTION QUESTION
Food Composting

Producing food that goes uneaten squanders many resources—seeds, water, energy, land, fertilizer, hours of labor, financial capital. Which of these kinds of waste most motivates you to change your behavior regarding food waste? Why?

Sadie Schoenberger 4/12/2019 6:02 AM

At Poly prep we compost every day at lunch.

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