

Reina Sturgeon
Points Total
- 0 Today
- 0 This Week
- 496 Total
Participant Impact
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up to36meatless or vegan mealsconsumed
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up to264milestraveled by bus
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up to264milesnot traveled by car
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up to185pounds of CO2have been saved
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up to1.0documentarieswatched
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up to70minutesspent learning
Reina's Actions
Transport
Use Public Transit
#37 Mass Transit
I will use public transit 22 mile(s) per day and avoid sending up to (___) lbs of CO2 into Earth's atmosphere.
Transport
Research and Consider Switching to a Hybrid or Electric Vehicle
#26 Electric Vehicles
I will spend at least 30 minutes researching and weighing my options to see if a hybrid or electric vehicle makes sense for my lifestyle.
Materials
Recycle Everything I Can
#55 Household Recycling
I will recycle all materials that are accepted by local haulers or drop stations in my community.
Electricity Generation
Watch a Video about Methane Digesters
#30 Methane Digesters (large), #64 Methane Digesters (small)
I will watch a video about methane digesters (also commonly known as anaerobic digesters).
Food
Reduce Animal Products
#4 Plant-Rich Diet
I will enjoy 2 meatless or vegan meal(s) each day of the challenge.
Food
Learn the Truth About Expiration Dates
#3 Reduced Food Waste
I will spend at least 20 minutes learning how to differentiate between sell by, use by, and best by dates.
Food
Learn More about Silvopasture
#9 Silvopasture
I will spend at least 15 minutes watching videos and/or reading about the environmental benefits of silvopasture.
Food
Learn More about Regenerative Agriculture
#11 Regenerative Agriculture
I will spend at least 20 minutes learning about the need for more regenerative agriculture.
Food
Smaller Portions
#3 Reduced Food Waste
I will use smaller plates and/or serve smaller portions when dishing out food.
Land Use
Buy Bamboo
#35 Bamboo
When they are available, I will purchase products made from bamboo instead of wood, plastic, or metal.
Feed
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Reflection QuestionFood Smaller PortionsFun fact: Your brain and stomach register feelings of fullness after about 20 minutes of eating. While dishing food out, we tend to load our plates with more than we need. Using smaller plates helps to mitigate this. Aside from the environmental benefits, what other benefits might come out of eating smaller portions?