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April 3 - April 24, 2019
ecoCaledon's avatar
April 3 - April 24, 2019

ecoCaledon

ecoCaledon

ecoCaledon in conjunction with its partners promotes environmental programs, projects and activities designed to enhance and protect Caledon’s environment and to reverse global warming. We engage the Caledon community and its individual citizens in the enjoyment and conservation of the environment.

POINTS TOTAL

  • 0 TODAY
  • 0 THIS WEEK
  • 3,607
    TOTAL

team impact

  • UP TO
    2.0
    documentaries
    watched
  • UP TO
    18
    gallons of water
    have been saved
  • UP TO
    21
    locally sourced meals
    consumed
  • UP TO
    41
    meatless or vegan meals
    consumed
  • UP TO
    510
    minutes
    spent exercising
  • UP TO
    348
    minutes
    spent learning
  • UP TO
    5.0
    public officials or leaders
    contacted
  • UP TO
    30
    zero-waste meals
    consumed

Team Feed

Recent updates from this team
  • April 23 at 2:18 PM
    I would rather invest these dollars in energy saving in my home.
  • April 23 at 2:17 PM
    It is difficult to remember to check in so I have not been here every day. I like to look at all of the points accrued for my team and others. I hope that we aren’t just preaching to the choir.
  • April 23 at 7:30 AM
    My choice to walk to the grocery store offers me a a few minutes out of my day to get out of the house, breathe few minutes of fresh air and even have a quick chat with the odd neighbour who may be out front in their driveway.  I enjoy this chance to connect to others in my community and take a few moments to connect with others; I wouldn't get...
  • April 16 at 1:53 PM
    The only food that cannot be donated is sushi. Every other type of food is available for donation as long as certain rules are followed 
  • April 15 at 7:38 AM
    I believe it has to do with the availability of so much processed, convenience food.  So much of it contains meat.  Many of us lead hurried, busy lives and reach for these foods while on the go.  If we were able to spend more time to dedicate to cooking at home we could take time to learn to prepare healthy meatless meals that are satisfying...
  • April 15 at 7:35 AM
    I will consume few calories and therefore better control my weight.  I will eat more mindfully.,
  • April 14 at 8:05 PM
    I love this idea of keeping a "stock pot" bag in the freezer. So many odds and ends of veggies, that would have ended up wasted, go into the bag and when it is full you can dump it in a pot and make delicious stock. http://www.thriftygoodlife.com/thriftygoodlife/2013/04/22/freezer-scrap-soup-stock
  • April 11 at 6:40 PM
    I'm a bit late coming to the challenge but aim to keep up my commitments from here on in!
  • April 7 at 12:32 PM
    We have come through a rather brutal winter in Ontario. This year I was struck by the excessive use of salt on Town of Caledon roads and many business properties. Salt is a highly destructive substance and a huge polluter. It is spread freely as it is relatively cheap and easy to come by. A friend from Germany told me that they use gravel...
  • April 7 at 12:21 PM
    I am keeping paper that has been used on one side only. I figured out how to load it into the printer to print on the unused side. I admit that I prefer to read something from paper rather than on a screen. Sometimes there is no alternative to printing a copy.

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