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April 3 - April 24, 2019
Mass Audubon's avatar
April 3 - April 24, 2019

Mass Audubon

Mass Audubon

Mass Audubon's mission is to protect the nature of Massachusetts for people and for wildlife.

POINTS TOTAL

  • 0 TODAY
  • 0 THIS WEEK
  • 6,366
    TOTAL

team impact

  • UP TO
    10
    conversations
    with people
  • UP TO
    3.0
    documentaries
    watched
  • UP TO
    14
    donations
    made
  • UP TO
    134
    gallons of water
    have been saved
  • UP TO
    24
    locally sourced meals
    consumed
  • UP TO
    189
    meatless or vegan meals
    consumed
  • UP TO
    2.0
    miles
    not traveled by car
  • UP TO
    2.0
    miles
    traveled by bus
  • UP TO
    480
    minutes
    spent exercising
  • UP TO
    490
    minutes
    spent learning
  • UP TO
    14
    people
    helped
  • UP TO
    6.0
    plastic containers
    not sent to the landfill
  • UP TO
    4,863
    pounds of CO2
    have been saved
  • UP TO
    9.0
    public officials or leaders
    contacted
  • UP TO
    4.0
    zero-waste meals
    consumed

Team Feed

Recent updates from this team
  • April 24 at 7:12 AM
    I'm not sure if it counts, but i just left the fallen leaves from last year around the base of the trees and shrubs throughout the winter. My goal was to provide habitat for overwintering wildlife. I didn't think about the potential to capture water too... I will continue to mulch throughout the summer.
  • April 24 at 7:11 AM
    I didn't realize that this solution was more impactful than any grassland only grazing strategy. Have shared it with our famer and ecomanager!
  • April 24 at 5:47 AM
    This was a useful exercise, and it was great to know others were working on it, too.
  • April 24 at 4:47 AM
    Living in a humid temperate region with perennial streams and rivers, it's easy to think that water is never a problem.  But changing climate patterns may challenge us during growing season, at the same time we are trying to increase locally grown food.  Focusing on efficiency in the development of water use for all purposes may be important. ...
  • April 23 at 6:29 PM
    I’m so fortunate to live in an area with sidewalks and great public transportation. Mostly I walk wherever I need to go, or hop on the bus if I’m pooped. 
  • April 22 at 6:48 AM
    i've been trying to eat meatless as much as possible, but I forgot to check in here on the dashboard!
  • April 22 at 6:47 AM
    I think food patterns are mostly habitual, so we eat what we were served as children. The meat industry profited by selling meat as an "all american" food in the 50s and 60s, and a sign of wealth.  So we continue that tradition by serving it to our families, because we grew up eating it. We need to start new traditions that celebrate...
  • April 18 at 7:01 AM
    Eating smaller portions can help control weight gain and thereby lead to better health overall. K
  • April 18 at 6:56 AM
    I make reducing and reusing part of my daily life through reusable bags and containers,recycling single use plastic bags,,cutting down on the use if paper and recycling as much as  pissible
  • April 17 at 7:02 AM
    I learned a little about carbon offsets and chose the company that MassAudubon uses for their nature trips.

58 Team Members

Recently active team members

Competitions

CHALLENGER MEMBERS POINTS CHALLENGED MEMBERS POINTS  
CHALLENGER: ABT EARTHLINGS Challenger Team Members: 25 Challenger Points: 8230 Winning?: VS. CHALLENGED: Mass Audubon Challenged Team Members: 58 Challenged Points: 6366 Winning?: