Sara Hess
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 486 TOTAL
participant impact
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UP TO15locally sourced mealsconsumed
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UP TO18meatless or vegan mealsconsumed
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UP TO120minutesspent exercising
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UP TO60minutesspent learning
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UP TO5.0treesplanted
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UP TO16zero-waste mealsconsumed
Sara's actions
Materials
Mulch the Base of Trees and Plants
#46 Water Saving - Home
I will prevent water runoff and increase absorbency by mulching the base of trees and plants in my yard.
Action Track: Social Justice
Advocate for Forest Protection
#38 Forest Protection
I will contact 2 congress people or representatives to advocate for public policy that protects forests and the enforcement of existing anti-logging laws.
Land Use
Plant Trees
#15 Afforestation
I will plant 5 tree(s) in my community, public parks, or backyard.
Land Use
Learn about Local Indigenous Practices
#39 Indigenous Peoples' Land Management
I will spend at least 60 minutes learning how local indigenous tribes are caring for the land by attending a training, workshop, or presentation.
Food
Reduce Animal Products
#4 Plant-Rich Diet
I will enjoy 2 meatless or vegan meal(s) each day of the challenge.
Food
Learn More about Regenerative Agriculture
#11 Regenerative Agriculture
I will spend at least 30 minutes learning about the need for more regenerative agriculture.
Food
Zero-waste Cooking
#3 Reduced Food Waste
I will cook 2 meal(s) with zero-waste each day
Buildings and Cities
Go for a Daily Walk
#54 Walkable Cities
I will take a walk for 30 minutes each day and take note of the infrastructure that makes walking more or less enjoyable, accessible, and possible.
Food
Keep Track of Wasted Food
#3 Reduced Food Waste
I will keep a daily log of food I throw away during the EcoChallenge, either because it went bad before I ate it, I put too much on my plate, or it was scraps from food preparation.
Food
Support Local Food Systems
#4 Plant-Rich Diet
I will source 50 percent of my food from local producers each day. This could include signing up for a local CSA, buying from a farmer's market, visiting a food co-op, foraging with a local group, or growing my own ingredients.
Buildings and Cities
Plan to Insulate
#31 Insulation
I will find out how to make my home more energy efficient through better insulation and weatherization.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
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REFLECTION QUESTIONAction Track: Social Justice Advocate for Forest ProtectionHigher standards of living are very often dependent on moving our environmental costs elsewhere. What are some specific ways in which the environmental impacts of your own lifestyle might be shifted elsewhere?
Sara Hess 4/23/2019 6:21 PMNY just passed a ban on plastic bags - effective next year - and I have become much more conscious of the plastic that I use every day, especially bags. It is hard to avoid it, but I'm trying by buying bulk items at the Green market instead of packaged potatoes, carrots, apples, etc. -
REFLECTION QUESTIONLand Use Plant TreesHow is planting trees good for your mental, physical, and spiritual health?
Sara Hess 4/23/2019 6:18 PMForestry is now being seen as an important climate solution by policy experts. Magnolia, cherry, plum, and apple trees are blooming in my city now and are breath-taking in their beauty. -
REFLECTION QUESTIONFood Support Local Food SystemsDependable fresh food, supporting local farmers and building resilient communities are just a few benefits of local food systems. Which of these (or other) advantages inspire you the most?
Sara Hess 4/23/2019 6:16 PMSupporting local farmers is really important because I think they are critical to resilient food security for my community. If there are disruptions in the food system, we will depend on local farmers. -
REFLECTION QUESTIONFood Reduce Animal ProductsIn your opinion, what contributes to people in North America eating more meat than any other countries? What does this say about North American values and ways of living?
Sara Hess 4/10/2019 6:12 PMI think it's a lot of economics. Meat is relatively cheap here, and most people in North America are relatively food "secure." Plus, meat is advertised heavily on TV and the meat industry is large and powerful, receiving subsidies from government. If the carbon cost of meat were more widely understood, or if people had to pay a carbon cost for their meat, they would make different choices. -
Sara Hess 4/05/2019 8:49 AMOn Wed., April 3, I had a meeting with the Mayor of my city (along with 2 others) about the city's energy goals (increase them, please!), and about concrete ways the city can increase their commitment to reducing green house gases. He was respectful and listened, and made some general commitments to do more. -
Sara Hess 3/28/2019 8:37 AMI am a big fan of Drawdown - the book and the actions. I am an environmental activist in Ithaca, NY, and wanted to try out the Eco-Challenge. Hope it's okay that I'm joining your team in Troy. I wanted to see how it works so I can recommend it to others in my area and maybe form a team myself next year.-
Stephanie Dudek 4/02/2019 1:37 PMNo problem Sara, we're happy to have you! I've visited your hometown in the past and Ithaca is gorges! Please feel free to share your activities as an activist with us here in Troy.
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